Western blot
Host: Rabbit Target Name: Gria3 Sample Tissue: Rat Stomach lysates Antibody Dilution: 1.0ug/ml| Product Name | Rabbit anti-Gria3 Antibody - middle region |
|---|---|
| Antibody Type | Primary Antibodies |
| Antigen Alias | GLUR3, GluA3|GluR-3|GluR-C|GluR-K3 |
| Immunogen | The immunogen for Anti-Gria3 antibody is: synthetic peptide directed towards the middle region of Rat Gria3 |
| Clonality | Polyclonal |
|---|---|
| Isotype | IgG |
| Host Species | Rabbit |
| Tested Applications | WB |
| WB:1:500~1:2000 Notes:Optimal dilutions/concentrations should be determined by the researcher. |
|
| Species Reactivity | RatHuman |
| Concentration | 1mg/ml |
| Purification | Affinity purified |
| Gene Symbol | Gria3 |
|---|---|
| Gene Synonyms | GLUR3 GluA3|GluR-3|GluR-C|GluR-K3 |
| Gene Summary | Glutamate receptors are the predominant excitatory neurotransmitter receptors in the mammalian brain and are activated in a variety of normal neurophysiologic processes. These receptors are heteromeric protein complexes composed of multiple subunits, arranged to form ligand-gated ion channels. The classification of glutamate receptors is based on their activation by different pharmacologic agonists. The subunit encoded by this gene belongs to a family of AMPA (alpha-amino-3-hydroxy-5-methyl-4-isoxazole propionate)-sensitive glutamate receptors, and is subject to RNA editing (AGA->GGA; R->G). Alternative splicing at this locus results in different isoforms, which may vary in their signal transduction properties. |
| Alternative Names | GLUR3 GluA3|GluR-3|GluR-C|GluR-K3 |
| Molecular Weight(MW) | 97kDa |
| Sequence | 888 amino acids |
Western blot
Host: Rabbit Target Name: Gria3 Sample Tissue: Rat Stomach lysates Antibody Dilution: 1.0ug/ml| Application Notes | WB:1:500~1:2000 Notes:Optimal dilutions/concentrations should be determined by the researcher. |
|---|
| Form | Liquid |
|---|---|
| Storage Instructions | Aliquot and store at -20°C. Avoid repeated freeze / thaw cycles |
| Storage Buffer | phosphate buffered saline , pH 7.4, 150mM NaCl, 0.02% sodium azide and 50% glycerol. |
