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Rabbit anti-SNAP29 polyclonal antibody - middle region

Catalog Number:OM118087
OM118087
Discount Price
OM118087-100ul
1~2 Week
100ul
OM118087-50ul
50ul
OM118087-20ul
20ul
1~2 Week
Product Profile
Product Name Rabbit anti-SNAP29 polyclonal antibody - middle region
Antibody Type Primary Antibodies
Antigen Alias CEDNIK, FLJ21051, SNAP-29
Immunogen The immunogen for anti-SNAP29 antibody: synthetic peptide directed towards the middle region of human SNAP29
Key Feature
Clonality Polyclonal
Isotype IgG
Host Species Rabbit
Tested Applications WB
WB:1:500~1:2000
Notes:Optimal dilutions/concentrations should be determined by the researcher.
Species Reactivity DogGuinea PigHumanRat
Concentration 1mg/ml
Purification Affinity purified
Target Information
Gene Symbol SNAP29
Gene Synonyms CEDNIK
FLJ21051
SNAP-29
Gene Full Name Synaptosomal-associated protein, 29kDa
Gene Summary This gene, a member of the SNAP25 gene family, encodes a protein involved in multiple membrane trafficking steps. Two other members of this gene family, SNAP23 and SNAP25, encode proteins that bind a syntaxin protein and mediate synaptic vesicle membrane docking and fusion to the plasma membrane. The protein encoded by this gene binds tightly to multiple syntaxins and is localized to intracellular membrane structures rather than to the plasma membrane. While the protein is mostly membrane-bound, a significant fraction of it is found free in the cytoplasm. Use of multiple polyadenylation sites has been noted for this gene.
Alternative Names CEDNIK
FLJ21051
SNAP-29
Molecular Weight(MW) 29kDa
Sequence 258 amino acids
Database Links
Entrez Gene 9342
SwissProt ID O95721
Protein Accession NP_004773
Application

Western blot

0.2-1 ug/mlELISA Titer: 1:1562500Positive Control: Human brain
Application Notes WB:1:500~1:2000
Notes:Optimal dilutions/concentrations should be determined by the researcher.
Additional Information
Form Liquid
Storage Instructions Aliquot and store at -20°C. Avoid repeated freeze / thaw cycles
Storage Buffer phosphate buffered saline , pH 7.4, 150mM NaCl, 0.02% sodium azide and 50% glycerol.
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