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Rabbit anti-CAV3 polyclonal antibody - N-terminal region

Catalog Number:OM121963
OM121963
Discount Price
OM121963-100ul
1~2 Week
100ul
OM121963-50ul
50ul
OM121963-20ul
20ul
1~2 Week
Product Profile
Product Name Rabbit anti-CAV3 polyclonal antibody - N-terminal region
Antibody Type Primary Antibodies
Antigen Alias LQT9, VIP21, LGMD1C, VIP-21
Immunogen The immunogen for anti-CAV3 antibody: synthetic peptide directed towards the N terminal of human CAV3
Key Feature
Clonality Polyclonal
Isotype IgG
Host Species Rabbit
Tested Applications WB
WB:1:500~1:2000
Notes:Optimal dilutions/concentrations should be determined by the researcher.
Species Reactivity BovineHumanMousePigRat
Concentration 1mg/ml
Purification Affinity purified
Target Information
Gene Symbol CAV3
Gene Synonyms LQT9
VIP21
LGMD1C
VIP-21
Gene Full Name Caveolin 3
Gene Summary CAV3 is a caveolin family member, which functions as a component of the caveolae plasma membranes found in most cell types. Caveolin proteins are proposed to be scaffolding proteins for organizing and concentrating certain caveolin-interacting molecules. Mutations identified in this gene lead to interference with protein oligomerization or intra-cellular routing, disrupting caveolae formation and resulting in Limb-Girdle muscular dystrophy type-1C (LGMD-1C), hyperCKemia or rippling muscle disease (RMD). Alternative splicing has been identified for this locus, with inclusion or exclusion of a differentially spliced intron. In addition, transcripts utilize multiple polyA sites and contain two potential translation initiation sites.
Alternative Names LQT9
VIP21
LGMD1C
VIP-21
Molecular Weight(MW) 17kDa
Sequence 151 amino acids
Database Links
Entrez Gene 859
SwissProt ID P56539
Protein Accession NP_001225
Application Notes WB:1:500~1:2000
Notes:Optimal dilutions/concentrations should be determined by the researcher.
Additional Information
Form Liquid
Storage Instructions Aliquot and store at -20°C. Avoid repeated freeze / thaw cycles
Storage Buffer phosphate buffered saline , pH 7.4, 150mM NaCl, 0.02% sodium azide and 50% glycerol.
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