| Product Name | Maltose binding protein antibody [AG18] |
|---|---|
| Antibody Type | Primary Antibodies |
| Product description | Mouse monoclonal [AG18] to Maltose Binding ProteinThe approach of epitope tagging offers an easy and universal strategy for the identification and purification of proteins derived by recombinant DNA technology. The insertion of a MBP tag creates a stable fusion product that does not interfere with the bioactivity of the protein or with the biodistribution of the MBP-tagged product. Cleavage by factor Xa separates MBP from its partner protein. |
| Immunogen | Purified recombinant MBP fusion protein. |
| Clonality | Monoclonal |
|---|---|
| Isotype | IgM |
| Clone Number | AG18 |
| Host Species | Mouse |
| Tested Applications | WB |
| WB: Use at an assay dependant dilution. Detects a band of approximately 53 kDa. Optimal dilutions/concentrations should be determined by the end user. | |
| Concentration | 0.2mg/ml |
| Gene Synonyms | 914317, malE, MalE protein Maltose Binding Protein, Maltose binding protein |
|---|---|
| Target | Maltose binding protein |
| Tissue Specificity | Reacts with free MBP or MBP fusion proteins in various immunochemical assays. |
| Cellular Localization | Depends upon the localization of the parent protein tagged with MBP. |
| Application Notes | WB: Use at an assay dependant dilution. Detects a band of approximately 53 kDa. Optimal dilutions/concentrations should be determined by the end user. |
|---|
| Form | Liquid |
|---|---|
| Storage Instructions | Keep as concentrated solution, aliquot and store at 4°C. Do not freeze. |
| Storage Buffer | Preservative: 0.09% Sodium Azide; Constituents: 0.2% BSA, 10mM PBS. pH 7.4 |
